Gochujang is Korea’s iconic fermented chili paste, loved for its deep umami and slow-building heat.
We’ve paired it with chipotle’s legendary spice and smoke to create a sauce that will make your tacos, eggs, and burritos sing. It’s the perfect Korean-Mexican fusion.
Fermented & Plant-based
Ingredients
Ingredients: Gochujang (fermented rice paste, corn syrup, hot pepper powder, water, soybean paste, alcohol, salt, wheat extract, fermented soy seasoning, garlic), Chipotles (chipotle peppers, tomato puree, onions, vinegar, canola oil, sugar, salt, paprika, garlic), Apple cider vinegar, Water, Garlic, Soy sauce (water, soybeans, wheat, salt, brewing starter (Aspergillus sojae)), Organic cane sugar, Sea salt, Xanthan gum, Malic acid.
Contains: Soy, Wheat.
